This meal will become a quick and delicious family dish.
This meal will become a quick and delicious family dish.
Melt the Pure spread in a pan. Whisk together the lemon juice, egg yolks, salt and pepper until completely smooth.
Put the egg yolks in a bowl over a pan of boiling water.
Pour the melted Pure spread, in a steady stream, over the egg yolk mix and beat with a wooden spoon to make a smooth, creamy sauce. Add lemon juice to taste.
Pan fry the mackerel in a hot pan with the melted Pure spread for 2 minutes each side, until warmed through.
Serve with a poached egg on top of the mackerel and pour over the hollandaise. Sprinkle with parsley.
If necessary, re-hydrate the hollandaise with some warm water.
Tips: To brown the hollandaise, place the dish under a hot grill for 1 minute.